This course equips students with the essential skills to plan, manage, and execute events in the hospitality industry, focusing on real-world practices in hotels and professional event settings.

Program pembelajaran profesional untuk meningkatkan kompetensi operasional hospitality. Materi mencakup:• Front Office Service Excellence• Housekeeping Professional Skills• Service Communication• Supervisi Operasional Hotel Dirancang berbasis praktik nyata dan standar industri hospitality.